Sebelum memasak, rendam daging ayam kampung menggunakan perasan jeruk nipis atau lemon dan tambahkan sedikit garam, diamkan kurang lebih fifteen menit. Opor ayam, or hen simmered in turmeric and coconut milk, is a well-liked dish from Central Java. It is one of our favorite Eid recipes! It’s so delightful, and https://opor-ayam-berasal-dari29630.laowaiblog.com/27546959/facts-about-opor-ayam-lebaran-revealed