Daegu Jjimgalbi. The local specialty consists of beef ribs cooked inside a worn out aluminum pot seasoned with spicy crimson pepper powder and chopped garlic. This is completely diverse within the steamed short ribs cooked in soy sauce served in other areas of Korea. Its distinctive characteristic would be the https://knox2am4s.dsiblogger.com/63879643/details-fiction-and-daegu-suseong-대구룸-district