I’m obtaining concerns obtaining th crunch right after mixing the pistachio product with the knafeh. It loses its crunch whenever they mix collectively i don’t know why. i built my own pistachio product and included water to obtain the regularity ideal but maybe i shouldn’t ? Dubai chocolate was launched https://fernandomdqcr.get-blogging.com/35283089/the-2-minute-rule-for-kunafa-pistachio-chocolate-bar