Espírito Santo and Bahia have two various versions of moqueca, a delightful tomato-primarily based seafood stew geared up in a Specific style of clay pot. Mineiro will be the "miner's" Delicacies of Minas Gerais, depending on pork and beans, with some greens. Dishes from Goiás are comparable, but use some https://pcfranciscadg.mybuzzblog.com