Prilled urea forty six% incorporates 46% of nitrogen (N) in ureic form, conveniently absorbed from the leaves of plants. Absorption from the root system is slower, because urea in soil is transformed (as being a result of enzymatic hydrolysis) into the ammonia form available for plants, and then into nitrate https://getsocialpr.com/story21827466/the-2-minute-rule-for-butter-beans-whole-foods