Dolmades – they're vine (grape) leaves which were full of a meat and rice combination. They may be a labour of affection for making, but so worth it! They flavor terrific equally cold and warm. Often known as koupepia. My initial introduction to authentic Greek food arrived throughout a late-night https://3dprinterfilament85161.bloggactivo.com/38894488/traditional-greek-recipes-things-to-know-before-you-buy